Tabela de harmonização de vinhos e alimentos

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16

vinhos brancos

Pouilly Fumé

x

x

x

x

x

x

x

x

Chablis

x

x

x

x

x

x

x

x

x

Sauvignon Blanc

x

x

x

x

x

x

x

x

x

x

Riesling

x

x

x

x

x

x

x

x

x

x

x

Chenin Blanc

x

x

x

x

x

x

x

x

x

Gewürztraminer

x

x

x

x

x

x

x

Pinos Gris/Grigio

x

x

x

x

x

x

x

Pouilly-Fuissé

x

x

x

x

x

x

x

x

x

Chadornnay

x

x

x

x

x

x

x

x

x

x

vinho rosé

White Zinfandel

x

x

x

x

x

x

x

x

x

x

x

x

vinhos tintos

Beaujolais

x

x

x

x

x

x

x

x

x

x

x

x

Chianti

x

x

x

x

x

x

x

x

x

x

Pinot Noir

x

x

x

x

x

x

x

x

x

Merlot

x

x

x

x

x

x

Zinfandel

x

x

x

x

x

x

x

x

Cabernet Sauvignon

x

x

espumantes

Blanc de Blancs

x

x

x

x

x

x

x

x

Extra Dry

x

x

x

x

x

x

x

x

x

x

Brut

x

x

x

x

x

x

x

x

x

x

Rosé

x

x

x

x

x

x

x

x

x

x

Sec

x

Doux

x